Many shops brew up a large batch of coffee in the morning, put it in a thermally insulated pot, and serve it for hours. By the time you drink it, the heat has caused breakdown of components of the coffee, and you get coffee that tastes old and rubbery. Cynics may say that some coffee shops do this on purpose to upsell espresso drinks, but we say it's just plain bad coffee.
To bring you the freshest coffee, and a choice of beans and flavors, we brew our single-origin coffee individually for each customer. Our barista will help you select a coffee and roast that's right for you, grind it on the spot, and brew it directly into your cup. You can taste the freshness. It tastes like coffee.